Jan 1, 2009

Pantai Seafood Restaurant, Kampung Sungai Ayu Kara

This is one of my dad's favourite eat out spot in PJ on Sundays when we want yummy and affordable food :) after the 100th time going there, I'm finally doing a blog post on it! And this post will be on most of our must-order list whenever we're there, unfortunately, recently my dad's on a strict diet so we couldn't order their famous deep fried pork trotters which is one of their popular dishes we used to order really often. It's nicely deep fried till its attractively golden brown and then served with some sweet sauce. The "ying yong kai lan" dish below is usually our favourite dish from the restaurant! deep fried shredded seaweed-taste-a-like kai lan with tasty anchovies on top of crunchy kai lan! simply addictive! =)







1 comment:

Rebecca Saw said...

so yr back in Msia now?